Description
– What habits have people changed since Covid-19, are people in Germany and China more conscious of their health, of their food and beverage consumption, taking more vitamins?… elaborate
– What are already existing ingredients used in Germany and China regularly in their diets with health benefits?
– What ingredients are slowly emerging in China and Germany with claimed health benefits?
– What healthy functional beverages are prominent and consumed in Germany and China already
– What other healthy functional beverages are being introduced to Germany and China
– Consumer behaviour of Germany and China for food and beverage, does this correlate with traditional/culture?
*healthy functional beverage example: collagen for skin/hair/nails, probiotic for gut health, immunity shots, natural organic melatonin for better sleep*
