What did you think this book was about before you started reading it?
Define the following words found in the Preface:
Ubiquitous
Flexitarian
Tripe
Lacto-ovo-pisci-vegetarian
Zoomass
Eutrophication
What percentage of the Earth’s mass is devoted to grazing land?
What percentage of freshwater is consumed by livestock?
In Japan the rice consumption falls by ______ with every doubling of income?
Why?
According to the author, this book is rooted in what?
What has the author never eaten?
The author describes himself as a long time what?
According to the 2006 FAO report, what six things does it attribute to livestock?
What was the authors favorite meat as a child? (Look close in the reading)
