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1. Create updated anthropometric, clinical, and dietary data for this patient in preschool, pre-adolescents, and adolescents. 2. Assess updated data and discuss. 3. Outline and explain dietary needs (calories, macro, and micro-nutrient) from preschool to adolescents. Be sure in your explanation that you discuss how their needs differ from a “healthy” child. 4. Discuss risks […]
chronic disease As you look at the typical dietary choices Americans make daily, what stands out to you as contributors to many of the chronic diseases we see today?
Topic: Critical evaluation of the evidence-base for the UK dietary recommendation of Vitamin D
Topic: Critically appriase a current/emerging dietary practice in a sport of your choice.
Explain the differences between the types of diabetes, including type 1, type 2, gestational, and juvenile diabetes. Describe one type of drug used to treat the type of diabetes you selected, including the proper preparation and administration of this drug. Analyze and discuss the dietary considerations related to treatment. Explain the short- and long-term effects […]
