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Q1: Consider a healthy vending program within a school or workplace. This type of program involves the inclusion and marketing of only “healthy” snacks and drinks within the school/workplace vending machines. The goal of this program is to improve the nutritional quality of the snacks/drinks consumed by the students and/or employees. You are asked to […]
Using the “How Healthy Is Your Community?” search tool, in the County Health Rankings & Roadmap website, look up your county’s health ranking report. (22060)
What does it mean to be healthy in your culture? When you think of health, what images come to mind? For this assignment, you will be creating a visual representation of how you examine and define health and illness within your cultural context. Be creative with how you visually present your ideas, like using a […]
