What do your employees need to know? What skills are needed? How well-informed and skilled do they need to be before you open? What kind of training method(s) would work best in your opinion?
For this week’s discussion, you will be responding to a case study. Please read the following case and respond to the questions carefully. You’ve just bought a Super Wok franchise that you will manage yourself. The restaurant is ready to open, but the only employees you could hire for what you pay are inexperienced. None […]