Diss of becon
It’s doesn’t take long watch TV to see that many fast food restaurants attempt to lure viewers with bacon. Bacon wasn’t always so popular, and the health concerns weren’t the same as they are now. So what fueled the rise of bacon? Watch the brief video below:
Use the below questions as prompts and address one or two of them in your initial post, which should be around 150 words. For full credit, you must post your own comments and reply to those of two other students.
- What role did physicians play in the messaging?
- Why was it important to include physicians?
- Does seeing this impact your view of bacon?
- Other observations.
