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Based on research and evidence related to DNA or the process of cloning a mammal, did you find that there are differences between a clone and a “normal” animal?

• In 2008, the U.S. Food and Drug Administration (FDA) approved food derived from cloned animals, not requiring these products to be labeled as “cloned” or “from clones” (Black, 2008). The FDA explained that you would not be eating the clone itself. It takes thousands of dollars to clone a food animal such as a […]

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