Identify Mrs. M’s nursing problems. What outcomes are appropriate for her in view of her end-stage respiratory failure?
Nursing and dietitian provide small, frequent, high-calorie, and high-protein meals tailored to her current anorexia and dyspnea, improving Mrs. M’s nutritional status. The patient is transferred out of critical care on hospital day three and discharged on day five. Case Study Questions 1. Discuss the etiology of COPD. What risk factors for COPD does Mrs. […]