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Describe what feelings this patient might have as it relates to their disease and to their food plan. What are some of the challenges related to finances, availability of appropriate foods, etc.? What are some of the long term challenges? Who might this person turn to for support?

Your patient is married and has two children living at home and has either diabetes or celiac disease. You are to create one meal plan for each of the following scenarios; a typical day to include three meals and two snacks, one special holiday meal and one meal from a local restaurant. The special holiday […]

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